Baking Final

So, once again, I'm just happy it is over with. :) We got done a bit early which was a big change from the midterm, where we just barely got it all on the table on time. xD The pastry cream ended up being just a quart which was the requirement, and the breads didn't quite look uniform but they weren't terrible either.

Unfortunately, for the scones, I got everything scaled correctly to make exactly 24. But then, at the last second, Chef Julian told us to use the round cutters and just cut them all out into circles like that. So, we got sort of confused and just grabbed the last cutter available, but it was too small so we ended up with like 28 stupid scones instead. >.< I don't really think anyone got it right, though. It was mean to do that to us while we were in the middle of baking frenzy and thought we had already pre-prepared all of the instructions. xP

Well, I'll just sit back and accept whatever grade I get. No one got tens in the rubric for the midterm, so I'm not being picky about getting A's anymore. :C

Overall, I think today went pretty well. :)